Grow

Learn the low-cost way to cultivate mushrooms

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7 hours of video lessons
downloadable resources
lifetime access

The Program

We have spent 7 years helping mushroom farms grow and scale their operations. After seeing the same questions from beginners over and over, we built this course — taking everything we learned from working with successful farms and packaging it into a step-by-step program anyone can follow. No special equipment. No prior experience. All you need is a small space — a backyard with a shed works perfectly. A proven process that has already helped students go from complete beginners to harvesting and selling their own mushrooms locally.

What you will learn

Making compost

The foundation of every successful harvest. You’ll learn how to prepare the perfect substrate from scratch — the exact mix and process that determines how much your mushrooms grow and how fast.

Growing crops on a farm

The hands-on growing phase. You’ll learn how to set up and manage an indoor mushroom farm — controlling the environment, managing your crops, and maximizing your yield at every stage.

No Experience, No Problem! Many of Our Students Started Just Like You, and so Can You!

Enroll for $199

Course contents

Modules 1-5

Everything starts with the substrate. These modules walk you through preparing the perfect growing environment from scratch — the foundation that determines the size and quality of every harvest you’ll ever produce.

Modules 6-10

This is where the growing begins. These modules cover the complete indoor farming process — from setting up your space to managing your crops through every stage until harvest.

Modules 10-12

Organizing mushroom production, selling mushrooms, troubleshooting as well as different other aspects are discussed here. Everything you need to know beyond growing.

Check out our lessons

Module 1, Importance of Agriculture

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In this lesson, we explore the vital role agriculture plays in sustaining human life and supporting global economies. From providing food, raw materials to fostering environmental sustainability, agriculture is the foundation of many industries. We will also discuss the challenges facing food supply chains and how these factors shape the future of food production.

Module 1, Mushroom Cultivation History

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Here we will check how humans have cultivated mushrooms over time. We’ll start with early records of mushroom use in ancient China, where they were valued for their medicinal and culinary properties. Then, we’ll discuss the first documented cultivation techniques in France . The lesson will also cover advancements in commercial mushroom farming during the 20th century, leading to modern large-scale production methods. Finally, we’ll highlight the impact of scientific research on improving mushroom cultivation today.

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What our students say

— Alec R.

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“I never thought I could grow my own mushrooms, but here I am, right in the middle of the farm”

— Maria K.

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Take a look at this little farmer right there. Do you think he can already provide for the family?))) 

 — Chris T.

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I was looking for a mushroom, but accidentally found love)))

Meet your instructor

My name is Michael. Over the past 7 years I have consulted with 50+ mushroom farms across 12 countries, helping them build and scale their operations. Some of my students have gone on to establish farms producing 5 tons of mushrooms per month.
After years of working exclusively with established farms, We at Harvest Labs decided to create this program for beginners — taking the exact same knowledge and techniques I use with commercial operations and making them accessible to anyone starting from zero.
If you follow the process, it works. I’ve seen it happen across 12 countries.

“Get a 7 day refund if you feel like it’s not for you.”

Join now ($199 only)

– Robyn L.

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My daughter enjoys harvesting part the most

– Inder B.

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WOW. Check out what a giant mushroom I have just picked

– Tranh V.

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I recently completed this course, and I must say, it’s a fantastic starting point for anyone interested in learning this skill.

– Ragai M.

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Great value for money. Taking this course was an incredible decision! 

– Sorin T.

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I found the lessons to be easy to follow and incredibly informative. The skills I’ve gained will be useful for both personal gardening and future business plans.

– Chongha P.

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AMAZING.

GROW

$349 Sale: $199

Comprehensive mushroom growing course perfect both for beginners and advanced growers

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  • 7 day money back guarantee
Enroll

Top value for minimal cost

Unlock $1,150 in Value for Just $199 – Grow Smarter, Pay Less!

Preparing compost

$ 400.00

Growing indoors

$ 450.00

Managing the farm

$ 300.00

Total Value

$ 1150.00

You are paying

$ 199.00

Frequently Asked Questions

You;ve got questions, we;ve got answers

In this program, you’ll learn to grow white button mushrooms. Although compost making process for white mushrooms is similar to Cremini and Portobello species, there are some differences in the growing techniques on the farm .

No prior experience is necessary. Our course is designed to guide beginners step-by-step through the cultivation process, from preparation to harvesting, ensuring you gain the knowledge needed to succeed.

First thing you need to ensure is mushroom mycelium. You can either buy it or learn preparing yourself. We go through the process of securing mycelium in the program. The next thing is a black sphagnum peat. It is a specific peat type that has got a high water retaining capacity. Other types of soil can still be used but black sphagnum peat provides with the best results. Finally you will need straw, some nitrogen sources like soy, manure ….etc. These are the main production components. Other things are also required but their significance is lower than the one of the above mentioned materials.

To get things started a space the size of a simple backyard is needed to prepare the substrate, and a small room is required to grow the mushrooms indoors

Growing at home could be a little messy. But if you have a garage or a shed, you can try placing a tent inside which will facilitate the growing process.

It can take anywhere from 5-6 weeks to see the first signs of growth. Full harvests are typically ready in 6 to 8 weeks. These timeframes do not include substrate preparation though.

It may take 5-25 hours/week to run a small farm when just starting out. This depends on the scale of the output.

There is a 7 day refund available. If for some reason you think that the course does not meet your requirements, send us a message and we will issue a full refund.

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